Premium Kanetsugu Pro M Sujihiki Slicer - 9.5" Japanese High-Carbon Steel Sushi & Meat Slicing Knife - Perfect for Sushi Chefs, Home Cooks & BBQ Enthusiasts

The AUS-8 Molybdenum Vanadium stainless steel blades of the Pro M series are corrosion-resistant. tough. strong and easy of re-sharpen. Their handles are made from black-colored pakkawood. which is water-resistant. durable and very stable. The rounded handle shape provides a comfortable. secure grip and is well balanced against the weight of the blade.

The long. narrow profile is perfect for slicing through a variety of meats with precision. making it an essential tool for tasks such as slicing roasts. sashimi. or other delicate cuts

• Total length : 370mm | 14.5
• Blade length : 240mm | 9.4
• Blade width : 37mm | 1.5
• Blade thickness : 2.1mm | 0.08
• Net weight : About 145g | .31 Lbs