88mm Cracked Egg Chocolate Mold for Easter Baking, DIY Candy Making, and Holiday Desserts - Perfect for Chocolate Eggs, Candies, and Cake Decorations

Polycarbonate mould for the creation of chocolate cracked eggs. This high quality European mold is easy to use. your chocolate will have a shiny and glossy finish and will be easy to unmould. To obtain colored chocolate pieces. paint your mold with a thin colored cocoa butter layer before filling it with chocolate.

• Specifications:
• Dimensions of the cavities: 88 x 57 x 28 mm (3.5 x 2.25 x 1).
• Number of cavities: 6.
• Weight of chocolate piece: 100 gr (3.5 oz).
• Dimensions of the mould: 275 x 135 x 32 mm (10.75 x 5.25 x 1.25).
• Material: Polycarbonate.